Sunday, July 7, 2013

Sloppy Joes

Sloppy Joes


Ingredients

Mince ½ kg 
Onions, chopped 2 medium
Ketchup 1 cup
Worcestershire sauce 2 tbsp
Brown sugar 1 tbsp
Mustard 1 tsp
Vinegar 1 tbsp
Chili powder 1 tbsp
Oil 2 tbsp
Small buns, split as required


Method

Heat oil, add onions and add mince and sauté until it is no longer pink; drain.
Stir in the ketchup, Worcestershire sauce, brown sugar, mustard, vinegar and chili powder. Bring to a boil. Reduce heat; simmer, uncovered. Spoon 2-3 tbsp onto each bun. Serve immediately.

No comments:

Post a Comment